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| Job Title: |
Bakery Manager |
| Location: |
West Coast Scotland |
| Description: |
You will report to the Fresh Team Leader to ensure the effective performance of the different store departments. Heading up a team of 20 colleagues you will be given the space and autonomy to make things happen in your department.
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| Responsibilities: |
Baking from scratch means you'll need to manage precise production schedules. Strong management skills should therefore complement proven commercial awareness, an eye for quality and the ability to ensure fresh bread all day with minimal waste. The role is ideal for someone with management experience in a catering environment.
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| Requirements and Qualifications: |
You will need a strong track record of proven success in a fast paced customer focused management role, ideally with previous experience in a bakery environment.
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